Soft Steamed Pear Fingers

What to get ready

• Pear 360 g

Method

1. 1 Peel the pear, cut out the core, and slice it into finger-length pieces.
2. 2 Steam for 8 minutes — soft enough for gums, not so soft that it slips out of a fist.
3. 3 Cool completely.
4. 4 Steamed ripe pear is sweet as it is, and needs nothing added to be pudding.