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Photograph of the finished Crispy chow mein

China · Mì xào giòn

Crispy chow mein

30 min Hands-on time
EasyDifficulty
5 stepsSteps

Method

  1. 1 Boil the noodles, then drain them thoroughly.
  2. 2 Fry the noodles until crispy on both sides.
  3. 3 Sauté the meat and vegetables over high heat.
  4. 4 Mix the soy sauce, pour it in, and stir well.
  5. 5 Pour the filling over the crispy bread.