Sandwich nướng tôm

Method

1. 1 Peel the shrimp, chop them coarsely, and sauté them with onion and garlic for 3 minutes until the liquid evaporates.
2. 2 The shrimp must be stir-fried until all the water is drained out; if there is any water left, the pastry will become soggy and won't bake to a crispy texture.
3. 3 Mix the sautéed shrimp with mayonnaise, chopped dill, and pepper.
4. 4 Spread butter on the outside of both slices of bread, then arrange the filling and mozzarella in the middle.
5. 5 Bake at 200 degrees for 12 minutes or pan-fry for 4 minutes on each side until the cheese melts.
6. 6 Slice diagonally and eat immediately while the cheese is still stringy.

With an appliance

• Air fryer 25 min

  Replace step 5: preheat oven to 190 degrees for 8 minutes, flip at minute 5; the crust will be crispier than oven-baked.