5-minute timer
05:00
Step 1 of 5
Knead the besan flour with 15 ml of oil, salt, and a little water until it forms a firm dough, then roll it into two long strips.
5-minute timer
05:00
Step 1 of 5
Knead the besan flour with 15 ml of oil, salt, and a little water until it forms a firm dough, then roll it into two long strips.