Timer set from this step
20:00
Step 5 of 6
Divide the dough into portions, flatten each portion, add the filling, and seal the edges with a spiral. Place on parchment paper and let it rest for another 20 minutes.
Timer set from this step
20:00
Step 5 of 6
Divide the dough into portions, flatten each portion, add the filling, and seal the edges with a spiral. Place on parchment paper and let it rest for another 20 minutes.