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05:00
Step 5 of 6
Layer mashed avocado, fried beef, shredded Oaxaca cheese, onions, and chipotle peppers pickled in adobo sauce.
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Beef · 400 g
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Oaxaca cheese · 160 g
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Avocado · 2
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Chipotle in adobo · 60 g
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Onion · 80 g