Prawn and Pork Cakes with Mac Khen Pepper

Photograph of step 2

5-minute timer

05:00

Step 2 of 5

Chop the shrimp coarsely, leaving pieces, then mix with minced pork, lemongrass, shallots, and cornstarch.

  • Prawns · 1.3 lb
  • Pork · 14.1 oz
  • Lemongrass · 2.8 oz
  • Shallots · 1.6
  • Cornstarch · 1.4 oz