Photograph of step 6

Congee with pork and century egg

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05:00

Step 6 of 6

Scoop into a bowl, place the remaining century egg on top, then sprinkle with shredded ginger, green onions, and crispy breadcrumbs.

  • Century eggs · 8
  • Ginger · 3.5 oz
  • Spring onion · 4.9 oz
  • Bread · 5.6 oz