Timer set from this step
30:00
Step 1 of 5
Rub salt, five-spice powder, and Shaoxing wine all over the chicken, inside and out. Stuff ginger and scallions into the cavity and marinate for 30 minutes.
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Ginger · 32 g
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Spring onion · 40 g
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Shaoxing Wine · 40 ml
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Salt · 8 g