5-minute timer
05:00
Step 2 of 6
Stuff the spices into the meat, don't just rub them on the outside; the thigh meat is thick, so rubbing the spices on the outside won't reach the inside.
5-minute timer
05:00
Step 2 of 6
Stuff the spices into the meat, don't just rub them on the outside; the thigh meat is thick, so rubbing the spices on the outside won't reach the inside.