5-minute timer
05:00
Step 5 of 5
Prepare the dressing by mixing fish sauce, vinegar, sugar, and chili peppers, then combine it all with roasted peanuts and Vietnamese coriander.
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Fish sauce · ⅓ cup
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Sugar · 1.7 oz
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Chilli · 8
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Roasted peanuts · 3.5 oz
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Vietnamese coriander · 2.8 oz