Photograph of step 4

Gon chau ngau ho (beef chow fun)

Timer set from this step

02:00

Step 4 of 5

Add the rice noodles to the pan, stir gently for 2 minutes until the noodles are slightly browned, then season with soy sauce, oyster sauce, and sugar.

  • Pho rice noodles · 1.3 lb
  • Soy sauce · ¼ cup
  • Oyster sauce · 2 ⅛ tbsp
  • Sugar · 0.3 oz