Photograph of step 2

Imagawayaki

Timer set from this step

20:00

Step 2 of 5

Mix the flour, baking powder, eggs, sugar, milk, and honey together until a smooth batter is formed, then let it rest for 20 minutes.

  • Flour · 14.1 oz
  • Sugar · 4.2 oz
  • Honey · 2 ⅔ tbsp