Step 6 of 6

Sauté mustard seeds and green chilies in oil, then add lime juice and pour over the bread, sprinkle with grated coconut and cilantro.

• Sugar · 3.5 oz
• Lime · 4
• Mustard seeds · 0.8 oz
• Shredded coconut · 4.2 oz
• Coriander · 2.8 oz