Timer set from this step
60:00
Step 5 of 6
Bake at 160°C for 1 hour, or until the surface is golden brown and the potatoes are soft when pierced with a chopstick.
Timer set from this step
60:00
Step 5 of 6
Bake at 160°C for 1 hour, or until the surface is golden brown and the potatoes are soft when pierced with a chopstick.