Timer set from this step
66:00
Step 3 of 5
Knead the meat mixture for 6 minutes until it becomes sticky and pliable, then refrigerate for 1 hour to allow the meat to bind together.
Timer set from this step
66:00
Step 3 of 5
Knead the meat mixture for 6 minutes until it becomes sticky and pliable, then refrigerate for 1 hour to allow the meat to bind together.