5-minute timer
05:00
Step 5 of 5
Pour into cone-shaped molds, cover tightly, and freeze for 8 hours; dip the molds in water for 10 seconds to remove the ice cream as a solid block.
5-minute timer
05:00
Step 5 of 5
Pour into cone-shaped molds, cover tightly, and freeze for 8 hours; dip the molds in water for 10 seconds to remove the ice cream as a solid block.