5-minute timer
05:00
Step 4 of 6
Roll out the dough thinly, cut it into a 7 cm circle, place the filling in the center, and then close the edges by pinching alternately to create the shape of a rice ear.
5-minute timer
05:00
Step 4 of 6
Roll out the dough thinly, cut it into a 7 cm circle, place the filling in the center, and then close the edges by pinching alternately to create the shape of a rice ear.