Photograph of step 3

Jjamppong

Timer set from this step

03:00

Step 3 of 5

Add the pork, onions, carrots, and cabbage to the pan and stir-fry over high heat for 3 minutes.

  • Pork · 120 g
  • Cabbage · 240 g
  • Onion · 160 g
  • Carrot · 80 g