5-minute timer
05:00
Step 4 of 6
The right amount of moisture is the only condition for pressing the dough: if it's too wet, the dough will stick to the mold; if it's too dry, the dough will break when tapped.
5-minute timer
05:00
Step 4 of 6
The right amount of moisture is the only condition for pressing the dough: if it's too wet, the dough will stick to the mold; if it's too dry, the dough will break when tapped.