5-minute timer
05:00
Step 4 of 6
The butter must be cold and the heat very low; if it's too hot, the sauce will separate into a yellow oil and it will be beyond saving.
5-minute timer
05:00
Step 4 of 6
The butter must be cold and the heat very low; if it's too hot, the sauce will separate into a yellow oil and it will be beyond saving.