Beef Rolls with Quail Egg in Pineapple Sauce

Photograph of step 5

Timer set from this step

30:00

Step 5 of 5

Steam the beef rolls with coconut milk and chopped pineapple for 30 minutes over low heat until the sauce thickens.

  • Pineapple · 1.1 lb
  • Coconut milk · 1 ⅔ cups