Timer set from this step
35:00
Step 3 of 5
Grill the fish over charcoal or in a 200-degree oven for about 35 minutes, turning it once midway to ensure the salt coating dries and the fish cooks evenly.
Timer set from this step
35:00
Step 3 of 5
Grill the fish over charcoal or in a 200-degree oven for about 35 minutes, turning it once midway to ensure the salt coating dries and the fish cooks evenly.