Cantonese spring rolls

Photograph of step 3

5-minute timer

05:00

Step 3 of 6

Sauté the minced pork with ginger and oyster sauce, then mix it with the vegetables and let it cool.

  • Pork · 1.3 lb
  • Oyster sauce · ⅓ cup
  • Ginger · 2.8 oz