The baby takes its calcium whether there is enough to spare or not. Dairy, cheese, small fish eaten bones and all, tofu, sesame.
Cooked with alcohol — it does not all boil off. Cooking does not remove alcohol. The USDA retention table: about 40% of it is still there after 15 minutes of simmering, 25% after an hour, 5% after two and a half hours, and 75% in a dish that was flamed. The NHS says no level of alcohol is known to be safe in pregnancy. Everything below is simmered rather than splashed in at the end, but the figure is not zero. The call is yours.
Contains an ingredient tradition avoids in pregnancy. A few ingredients — green papaya, pineapple, mugwort, Vietnamese coriander, bitter melon — are traditionally avoided in Vietnamese pregnancies. Only green papaya has a reasonably clear pharmacological basis (the papain in its latex); the rest is custom rather than trial evidence. They are labelled here so you can see them, not removed.
Spaghetti carbonara
Italy · 25 min
Oat Purée with Milk
Vietnam · 15 min
Thick Beef and Amaranth Porridge
Vietnam · 45 min
Soft Steamed Egg Custard
Vietnam · 20 min
Soft Pan-Fried Tofu
Vietnam · 15 min
Banana Oat Porridge
Vietnam · 15 min
Pumpkin and Milk Soup
Vietnam · 25 min
Prawn and Malabar Spinach Porridge
Vietnam · 40 min
Milky Mashed Potato
Vietnam · 25 min
Miso ramen
Japan · 1 hr
Mushroom risotto
Italy · 40 min
Cooked with alcohol — it does not all boil off
French omelette
France · 12 min
Pizza Margherita
Italy · 20 min
Onion soup
France · 1 hr
Cooked with alcohol — it does not all boil off
Minestrone
Italy · 45 min
Tarte aux pommes
France · 1 hr 10 min
Rogan josh
India · 1 hr 15 min
Kofta kebab
Middle East · 45 min
Lasagne alla bolognese
Italy · 2 hr 30 min
Cooked with alcohol — it does not all boil off
Palak paneer
India · 40 min
Quiche Lorraine
France · 1 hr 20 min
Mansaf
Middle East · 2 hr 30 min
Tandoori chicken
India · 40 min
Dwaeji galbi
Korea · 1 hr
Chilaquiles rojos
Mexico · 35 min
Jeyuk bokkeum
Korea · 25 min
Chicken tikka masala
India · 35 min
Croque-monsieur
France · 25 min
Joojeh kabab
Middle East · 30 min
Vitello tonnato
Italy · 1 hr 30 min
Cooked with alcohol — it does not all boil off
Fish to eat in moderation
Chicken 65
India · 40 min
Yangnyeom chikin
Korea · 50 min
Murgh malai tikka
India · 25 min
Blanquette de veau
France · 2 hr
Tagliatelle al ragù alla bolognese
Italy · 2 hr 30 min
Cooked with alcohol — it does not all boil off
Tteok-galbi
Korea · 50 min
Pad see ew moo
Thailand · 30 min
Chicken korma
India · 1 hr
Cumin lamb (Ziran yangrou)
China · 30 min
Cooked with alcohol — it does not all boil off
Iskender kebab
Middle East · 1 hr
Bucatini all'amatriciana
Italy · 35 min
LA galbi
Korea · 40 min
Cooked with alcohol — it does not all boil off
Hunkar begendi
Middle East · 1 hr 30 min
Pasta alla gricia
Italy · 30 min
Pappardelle al cinghiale
Italy · 3 hr
Cooked with alcohol — it does not all boil off
La zi ji
China · 45 min
Cooked with alcohol — it does not all boil off
Sukiyaki
Japan · 45 min
Cooked with alcohol — it does not all boil off
Laal maas
India · 1 hr 30 min
Maqluba
Middle East · 1 hr 30 min
Hambagu
Japan · 45 min
Cooked with alcohol — it does not all boil off
Polpette al sugo
Italy · 1 hr 15 min
Buldak
Korea · 35 min
Shish taouk
Middle East · 25 min
Arrosto di maiale al latte
Italy · 2 hr
Kibbeh bil sanieh
Middle East · 1 hr 30 min
Hachis Parmentier
France · 1 hr 15 min
Neobiani
Korea · 30 min
Pollo con rajas y crema
Mexico · 45 min
Hyderabadi mutton biryani
India · 1 hr 15 min
Sarde in saor
Italy · 1 hr
Ojingeo bokkeum
Korea · 30 min
Pasta con le sarde
Italy · 50 min
Pu pad pong karee
Thailand · 45 min
Nakji bokkeum
Korea · 35 min
Coquilles Saint-Jacques
France · 50 min
Cooked with alcohol — it does not all boil off
Baccalà alla vicentina
Italy · 3 hr
Doi maach
India · 45 min
Karides guvec
Middle East · 45 min
Brandade de morue
France · 1 hr 30 min
Quenelles de brochet sauce Nantua
France · 1 hr 30 min
Fish to eat in moderation
Fritto misto di mare
Italy · 35 min
Amritsari fish fry
India · 40 min
Hamsi tava
Middle East · 40 min
Prawn ghee roast
India · 45 min
Melanzane alla parmigiana
Italy · 1 hr 20 min
Paneer butter masala
India · 45 min
Shahi paneer
India · 45 min
Kadai paneer
India · 40 min
Gratin dauphinois
France · 1 hr 30 min
Matar paneer
India · 40 min
Soufflé au fromage
France · 1 hr
Jia chang dou fu (home-style braised tofu)
China · 35 min
Pasta alla Norma
Italy · 45 min
Malai kofta
India · 1 hr
Tarte à l'oignon alsacienne
France · 1 hr 15 min
Tofu in tomato sauce
Vietnam · 30 min
Agedashi dofu
Japan · 30 min
Cooked with alcohol — it does not all boil off
Gamja jorim
Korea · 30 min
Cacio e pepe
Italy · 25 min
Pissaladière
France · 1 hr 30 min
Lemongrass chilli fried tofu
Vietnam · 30 min
Nasu dengaku
Japan · 35 min
Cooked with alcohol — it does not all boil off
Dubu jorim
Korea · 30 min
Trofie al pesto genovese
Italy · 35 min
Flamiche aux poireaux
France · 1 hr 15 min
Hanoi fried tofu with scallions
Vietnam · 20 min
Braised tofu with mushrooms
Vietnam · 40 min
Kinpira gobo
Japan · 25 min
Cooked with alcohol — it does not all boil off
Chiles rellenos de queso
Mexico · 1 hr
Gnocchi alla sorrentina
Italy · 1 hr 10 min
Quesadillas de queso
Mexico · 20 min
Luo han zhai (Buddha's delight)
China · 45 min
Kashmiri dum aloo
India · 1 hr
Suan la tang (hot and sour soup)
China · 40 min
Doenjang jjigae
Korea · 35 min
Sundubu jjigae
Korea · 30 min
Vietnamese vegetarian spring rolls
Vietnam · 50 min
Tteokguk
Korea · 1 hr
Avial
India · 45 min
Risotto alla milanese
Italy · 45 min
Cooked with alcohol — it does not all boil off
Wonton noodle soup (yun tun mian)
China · 50 min
Goya champuru
Japan · 30 min
Contains an ingredient tradition avoids in pregnancy
Crossing the bridge rice noodles (guo qiao mi xian)
China · 2 hr
Kaeng jued taohu moo sap
Thailand · 30 min
Miso shiru
Japan · 15 min
Fondue savoyarde
France · 40 min
Cooked with alcohol — it does not all boil off
Budae jjigae
Korea · 40 min
Soupe de poisson à la rouille
France · 1 hr 15 min
Kenchinjiru
Japan · 45 min
Brown seaweed — high in iodine if eaten often
Kongnamul guk
Korea · 25 min
These suggestions follow published nutrition guidance from the WHO, the Vietnamese Ministry of Health, the NHS, the FDA/EPA and ACOG. They are not medical advice and do not replace a doctor or a dietitian. With an existing condition, a food allergy or a high-risk pregnancy, ask a doctor before changing how you eat.
Only the first 120 are shown. The list is generated from each dish's ingredients; nobody has read every one of them by eye.